A large UK-based study funded by the British Skin Foundation (BSF) has explored whether diet may influence the severity of psoriasis.
Drawing on data from over 500,000 people – including 11,000 with psoriasis – the study found no significant differences in overall diet between those with and without the condition.
In contrast, those following a healthier, plant-rich diet were less likely to experience severe psoriasis or related health complications such as heart attacks. While diet alone may not cause or cure psoriasis, the findings suggest it could influence disease severity and long-term health outcomes.
In a joint statement, consultant dermatologist Dr Thivi Maruthappu and professor of nutritional sciences Wendy Hall commented, “The study found that those who ate a healthier diet, with plenty of fruits and vegetables, were less likely to experience heart attacks and high cholesterol levels.”