PCA Skin introduces new skin brightening treatment

25 Apr 2019

Skincare company PCA Skin has added a new skin brightening product to its portfolio, called the Enzymatic Treatment.

According to the company, the treatment combines enzymatic and alpha hydroxy acid with antioxidant action and anti-inflammatory benefits, aiming to exfoliate, brighten, and strengthen skin.

The key ingredients for the Enzymatic Treatment include carica papaya fruit, tartaric acid, resveratrol ferment extract, and vitis vinifera fruit cell extract. Combined, these ingredients aim to improve skin texture, brighten and tighten skin, and protect epidermal stem cells from damage, the company says.

According to PCA Skin, up to six layers can be applied on the skin in one treatment.

Lizzie Shaw, PCA Skin UK brand manager, said, “The Enzymatic Treatment has come at a perfect time of year for us as patients tend to look at alternatives to chemical peels coming into the summer months.” She added, “This product is fully diverse and can be used as either a standalone treatment or to enhance our other professional treatment protocols. It is ideal for those wanting maximum results with minimal downtime.”  

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